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  • Sausage & Shroom
  • Sausage & Shroom
Frozen Pizza

Sausage & Shroom

This isn’t your average frozen pizza, we use spicy Italian fennel sausage, yellow onion, and roasted cremini mushrooms; all melted into a three cheese blend of whole-milk mozzarella, provolone, and parmesan. The sauce? Just ground tomatoes and a handful of spices. All sitting on top of a scratch-made dough, baked to perfection with a caramelized cheese edge for that irresistible crunch. No junk. No shortcuts. Just bold flavor, here to change how you think about frozen pizza.

Choose Flavor: Sausage & Shroom

Ingredients

Ground Tomatoes, Unbleached Wheat Flour, Whole-Milk Mozzarella, Part-Skim Mozzarella, Italian Pork Sausage (Pork, Spices, Turbinado Sugar, Cultured Celery Juice Powder), Roasted Cremini Mushroom, Yellow Onion, Parmesan Cheese, Extra Virgin Olive Oil, Sea Salt, Black Pepper, Basil, Onion Powder, Oregano, Dried Chili Flakes

Contains: Milk, Wheat

Nutrition

Nutrition Facts

6 serving per container

Serving size 1/6 Pizza (112g)

Amount per serving
Calories 265g
% Daily Value*
Total Fat 13g
Saturated Fat 7g
Trans Fat 0g
Cholesterol 35mg
Sodium 650mg
Total Carbohydrate 21g
Dietary Fiber 3g
Sugars 2g
Includes 0g Added Sugars
Protein 13g
Vitamin D 0.2mcg 0%
Calcium 280mcg 20%
Iron 1.6mg 8%
Potassium 190mg 2%
*The & Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

itrates. No Added Sweeteners. No Artificial Ingredients. No Artificial Flavors. No Artificial Colors. No Preservatives. No N

Real Pizza.
No Shortcuts.

Scratch Made Dough

Real, Pure Cheese

Naturally-Sweet Tomatoes

Roasted Cremini Mushrooms

Italian Fennel Sausage

No Artificial Ingredients

caramelized cheese edge

Our cheese doesn’t stop–it melts past the crust, gets crispy, and caramelizes. Embrace the char.

  • 425˚

    Preheat oven to 425˚F. Remove pizza from box and remove wrapper. Place pizza directly on center rack.

  • 14-17 mins

    Bake 14-17 minutes. Cheese should be golden brown and the edge caramelized. Some char on crust is to be expected. Ovens temps may vary, check often.

  • 1 minute

    Remove Pizza from oven and allow to cool for 1 min before cutting and serving. Pizza must cook thoroughly to 165˚F.

Juicy crumbles of sausage are just the first thing I love about this pie. Those mushrooms – heavenly. It's all so savory and somehow still not heavy. The fact that this is a frozen pizza is mindblowing to me!

David